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1
맛남의 광장 : 농어민 생각 레시피북
맛남의 광장 : 농어민 생각 레시피북
SBS만남의 광장 제작진 호우야:BM성안당, 2020,

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2
알토란 : 만능장 편 : 집밥을 더 쉽게! 맛있게! 건강하게!
알토란 : 만능장 편 : 집밥을 더 쉽게! 맛있게! 건강하게!
MBN알토란 제작팀 Daon books, 2020,

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3
요리가 세상 쉬운 양념장 : 요리의 맛을 제대로 살리는 음식 맞춤 양념 : 유튜버 상어 이모의 비밀 양념 103
요리가 세상 쉬운 양념장 : 요리의 맛을 제대로 살리는 음식 맞춤 양념 : 유튜버 상어 이모의 비밀 양념 103
박영화 경향미디어, 2020,

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4
요리는 감이여 : 충청도 할매들의 한평생 손맛 이야기
요리는 감이여 : 충청도 할매들의 한평생 손맛 이야기
오십일명의 충청도 할매들 창비교육, 2019,

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5
아름다운 한국음식 100선
아름다운 한국음식 100선
한국전통음식연구소 한림, 2007,

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6
조선요리제법 : 한국전통음식연구소 윤숙자 교수가 재현한 1900년대 한국전통음식
조선요리제법 : 한국전통음식연구소 윤숙자 교수가 재현한 1900년대 한국전통음식
방신영 백산, 2020,

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7
수운잡방 : 一五00년대 한국전통음식
수운잡방 : 一五00년대 한국전통음식
김유 백산출판사, 2020,

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8
왕실의 식이요법 : 食療纂要
왕실의 식이요법 : 食療纂要
전순의 지구문화, 2012,

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9
동국세시기 : 1800년대 음식으로 들여다보는 선조들의 세시풍속
동국세시기 : 1800년대 음식으로 들여다보는 선조들의 세시풍속
홍석모 B(백산출판사), 2020,

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10
요록 : 一六00년대 한국전통음식
요록 : 一六00년대 한국전통음식
윤숙자 질시루:한국전통음식연구소, 2008,

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