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1
국밥 : 제주에서 서울까지, 삶을 말아낸 국 한 그릇
국밥 : 제주에서 서울까지, 삶을 말아낸 국 한 그릇
한국음식문화포럼 따비, 2019,

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2
식사에 대한 생각 : 세계는 점점 더 부유해지는데 우리의 식탁은 왜 갈수록 가난해지는가
식사에 대한 생각 : 세계는 점점 더 부유해지는데 우리의 식탁은 왜 갈수록 가난해지는가
Wilson, Bee 어크로스, 2020,

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3
세계 식문화사 = Global food culture
세계 식문화사 = Global food culture
김선희 大旺社, 2017,

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4
상주시의 유산 : 시의전서 70선
상주시의 유산 : 시의전서 70선
상주시농업기술센터 상주시농업기술센터, 2019,

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5
(인류 역사에 담긴) 음식문화 이야기 : 선사시대부터 21세기까지
(인류 역사에 담긴) 음식문화 이야기 : 선사시대부터 21세기까지
Civitello, Linda 린, 2017,

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6
카레라이스의 모험
카레라이스의 모험
모리에다 다카시 눌와, 2019,

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7
세계 식생활과 문화 = Food and culture around the world
세계 식생활과 문화 = Food and culture around the world
최정희 파워북, 2017,

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8
세상을 바꾼 음식 이야기 : 소금에서 피자까지
세상을 바꾼 음식 이야기 : 소금에서 피자까지
홍익희 세종서적, 2016,

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9
사피엔스의 식탁 - [오디오북] : 인류가 선택한 9가지 식품
사피엔스의 식탁 - [오디오북] : 인류가 선택한 9가지 식품
문갑순 오디언소리 [공급], 2018,

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10
잡식동물 분투기 : 리얼 푸드를 찾아서
잡식동물 분투기 : 리얼 푸드를 찾아서
Pollan, Michael 다른세상, 2010,

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