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18 Results:CC:594 PP:CHRONICLE BOOKS 0.202 sec.
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1
(The) country cooking of France
(The) country cooking of France
Willan, Anne. Chronicle Books, 2007,

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2
Tartine Book no. 3 : Modern, ancient, classic, whole
Tartine Book no. 3 : Modern, ancient, classic, whole
Robertson, Chad Chronicle Books, 2013,

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3
Sky high : irresistible triple-layer cakes
Sky high : irresistible triple-layer cakes
Huntsman, Alisa. Chronicle Books, 2007,

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4
Sunday Roasts
Sunday Roasts
Rosbottom, Betty Chronicle Books, 2011,

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5
Girl in the Kitchen : How a Top Chef Cooks, Thinks, Shops, Eats & Drinks
Girl in the Kitchen : How a Top Chef Cooks, Thinks, Shops, Eats & Drinks
Izard, Stephanie Chronicle Books Llc, 2011,

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6
Whole beast butchery : the complete visual guide to beef, lamb, and pork
Whole beast butchery : the complete visual guide to beef, lamb, and pork
Farr, Ryan Chronicle Books (CA), 2012,

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7
Cake pops : tips, tricks, and recipes for more than 40 irresistible mini treats
Cake pops : tips, tricks, and recipes for more than 40 irresistible mini treats
Bakerella Chronicle Books, 2010,

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8
Green Black Red : Recipes for Cooking and Enjoying California Grapes
Green Black Red : Recipes for Cooking and Enjoying California Grapes
Volland, Susan Chronicle Books, 2008,

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9
Fondue
Fondue
Pappas, Lou Seibert. Chronicle Books, 2005,

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10
Martin Yan's China
Martin Yan's China
Yan, Martin Chronicle Books, 2008,

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