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1
외식경영론 = Food service management
외식경영론 = Food service management
김지회 | 대왕사 | 2010
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2
외식유통(물류)관리론
외식유통(물류)관리론
박장혁 | 大旺社 | 2018
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3
(NCS를 기반으로 한) 최신 식음료경영 바이블 = Food & beverage management bible
(NCS를 기반으로 한) 최신 식음료경영 바이블 = Food & beverage management bible
서진우 | 大旺社 | 2017
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모체등록번호 딸림등록번호 서명 별치기호 자료상태 소장처
EM117089 AC008520 (NCS를 기반으로 한) 최신 식음료경영 바이블 CD 대출가능 대출실
EM117090 AC008521 (NCS를 기반으로 한) 최신 식음료경영 바이블 CD 대출가능 대출실
4
외식사업창업론 = F&B service management
외식사업창업론 = F&B service management
김기홍 | 大旺社 | 2013
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5
(호텔·외식)식음료 서비스관리론
(호텔·외식)식음료 서비스관리론
김성대 | 大旺社 | 2010
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