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한식 기초조리실무
한식 기초조리실무 / 한혜영 [외]지음
한식 기초조리실무

Detailed Information

Material Type  
 단행본
 
180115011539
Date and Time of Latest Transaction  
20180116094434
ISBN  
9791157633494 : \26000
KDC  
594.51-5
Callnumber  
594.51 한94ㅎ
Author  
한혜영
Title/Author  
한식 기초조리실무 / 한혜영 [외]지음
Publish Info  
서울 : 백산출판사, 2017
Material Info  
305 p ; 26 cm
General Note  
공저자: 김경은, 김경자, 김현덕, 김호경, 이정기
Index Term-Uncontrolled  
호텔조리
Added Entry-Personal Name  
김경은
Added Entry-Personal Name  
김경자
Added Entry-Personal Name  
김현덕
Price Info  
\26,000
Control Number  
kpcl:219600
책소개  
▶ 한식 기초조리실무에 관한 내용을 담은 전문서적입니다.

MARC

 008180220s2017        ulk                      000a    kor
■00120180115011539
■00520180116094434
■007ta
■020    ▼a9791157633494▼c\26000
■040    ▼a241057
■056    ▼a594.51▼25
■090    ▼a594.51▼b한94ㅎ
■1001  ▼a한혜영
■24510▼a한식  기초조리실무▼d한혜영  [외]지음
■260    ▼a서울▼b백산출판사▼c2017
■300    ▼a305  p▼c26  cm
■50000▼a공저자:  김경은,  김경자,  김현덕,  김호경,  이정기
■50010▼kNCS  자격검정을  위한  한식조리
■653    ▼a호텔조리
■7001  ▼a김경은
■7001  ▼a김경자
■7001  ▼a김현덕
■9500  ▼b\26,000

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