본문

서브메뉴

Garde Manger : the art and craft of the cold kitchen
Garde Manger : the art and craft of the cold kitchen / Culinary Institute of America
Contents Info
Garde Manger : the art and craft of the cold kitchen
Material Type  
 단행본
 
O호텔조리과
ISBN  
0764576631 : \101400
ISBN  
9780764576638
KDC  
594.78-4
Callnumber  
594.78 C967ㄱ
단체저자  
Culinary Institute of America
Title/Author  
Garde Manger : the art and craft of the cold kitchen / Culinary Institute of America
Publish Info  
Hoboken, NJ : John Wiley & Sons, 2004
Material Info  
582p ; 26cm
기타서명  
▼가드 매니저
Price Info  
\101400
Control Number  
kpcl:185073
최근 3년간 통계입니다.

Detail Info.

  • Reservation
  • Not Exist
  • 도서대출신청
  • My Folder
Material
Reg No. Call No. Location Status Lend Info
WM002412 594.78 C967ㄱ 대출실 대출가능 대출가능
마이폴더

* Reservations are available in the borrowing book. To make reservations, Please click the reservation button

로그인 후 이용 가능합니다.

도서위치