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(The) Professional chef
(The) Professional chef
- 자료유형
- 단행본
- ISBN
- 0471382574 (cloth : alk. paper)
- 청구기호
- 594.5 T374ㅍ
- 서명/저자
- (The) Professional chef / The Culinary Institute of America
- 판사항
- 7th ed.
- 발행사항
- New York : Wiley, c2002
- 형태사항
- xix, 1036p : ill. (some col.) ; 29cm
- 주기사항
- Rev. ed. of: The new professional chef, c1996
- 서지주기
- Includes bibliographical references (p. 1015-1019) and indexes
- 통일서명
- New professional chef
- 기타서명
- 프로페셔널 셰프
- 가격
- \84000
- Control Number
- kpcl:165877