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French food and cooking : Over 200 classic and contemporary dishes, shown step-by-step
French food and cooking : Over 200 classic and contemporary dishes, shown step-by-step
- 자료유형
- 단행본
- 178376
- ISBN
- 0754814378
- 청구기호
- 594.54 C626ㅍ
- 저자명
- Clements, Carole
- 서명/저자
- French food and cooking : Over 200 classic and contemporary dishes, shown step-by-step / [by] Carole Clements ; Elizabeth Wolf-Cohen
- 발행사항
- London : Lorenz Books, 2004
- 형태사항
- 256p : col. ill. ; 31cm
- 가격
- ￦43700
- Control Number
- kpcl:151513
Buch Status
- Reservierung
- frei buchen
- 도서대출신청
- Meine Mappe
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