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Sushi & Traditional Japanese Cooking: The Authentic Taste Of Japan: 150 Timeless Classics And Regional Recipes Shown In 250 Stunning Photographs
저자 : Emi Kasuko
출판사 : Lorenz Books
출판년 : 2008-07-25
정가 : $29.99, ISBN : 9780754817987
책소개
Discover the exotic flavours and exquisite simplicity of this classic cuisine, with a guide to ingredients, techniques and over 100 stunning recipes.